(Gently press two fingers into dough. For FILLING: Mix well. You can ask for recipe ideas, talk about cooking techniques, or get help figuring out the right new pan set for you. A spoon of glaze drizzled over the top makes this simple cheese danish recipe look beautiful with the bits of raspberry jam showing through the braid. Pastries made from this dough are just as buttery, tender, and flaky. Beat with a hand mixer fitted with the whisk attachment until creamy. Place on baking sheet and bake for 25-30 minutes or until golden brown. this link is to an external site that may or may not meet accessibility guidelines. Bake for 15 to 20 minutes, or until brown on top. Combine powdered sugar and 2 teaspoons milk in a bowl, stirring until smooth. Cherry season is almost to an end but I just do not feel like it gets enough hype. I usually make individual breakfast pastries from this dough, but another option is a beautiful pastry braid like this blueberry cream cheese pastry braid or today’s raspberry version. Cover braided … Place on top of a sheet of parchment paper and roll lightly … We see lots of recipes with strawberries at the beginning of summer and then blueberries at the end of the summer but what about cherries? Making Danish can be intimidating but they can be very easy! So when making this Cherry Cream Cheese Danish Braid Recipe you want to make sure you roll out your puff pastry into a nice rectangle shape. Add your fruit choice or jam, or pie filling to the top of the cream cheese. Your daily values may be higher or lower depending on your calorie needs. * Percent Daily Value are based on a 2,000 calorie diet. This Cherry Cream Cheese Danish Braid couldn’t be easier. Fold the notches up and over the center, then fold each strip over the fruit, overlapping and alternating, creating a braid. My hubby does not like cheese so I used 1/2 can of almond paste. Make 5-inch cuts about 1 inch apart on both sides of dough to meet filling using a sharp knife … Press ends to seal. The cake was amazing. Offers may be subject to change without notice. Starting on one end of the pastry. Gently lift the parchment paper and the braid onto a baking sheet. Lift on to a parchment lined half sheet pan. Brush braid with egg mixture. Place dough in a large bowl coated with cooking spray. Fold strips on one … Add sour cream mixture, eggs, flour, and mix well. The Easy Danish Dough recipe is from my book, The Vanilla Bean Baking Book. Spread cherries evenly on top of the cream cheese. You will not be disappointed! Cover and let rise in a warm place (85°), free from drafts, 1 hour and 15 minutes or until doubled in size. This Braided Triple Berry Cheese Danish is just beautiful, but you might want to check out my Raspberry & Marmalade Cream Galette to Blueberry Peach Cheesecake to Roasted Strawberry Crostini. Cover tightly and refrigerate overnight. I really loved using Rhodes Bake-N-Serv® to make this Raspberry Cream Cheese Danish! This year I have been able to find so many deals in my local grocery store when I go looking for berries. Cover, refrigerate overnight, and bring braid to room temperature before proceeding with step 5. Top with some of the cream or almond filling. Braided and generously topped with soft crumbles of sweet … Spread some of the fruit filling down the middle third of the dough. Unfold puff pastry and roll out slightly. I have made this recipe twice now and will continue to make it as often as I can. © Copyright 2020 Meredith Corporation. It may seep some through your slits when baking but don't worry it holds together nicely. This helps when you are cutting your slits on each side. Spread mixture in the center of the pastry. Divide the dough into 6 equal pieces with a pastry scraper or a sharp knife and move them to side of your work surface. This dough still takes at least 5-6 hours total with 2 rounds of refrigeration. Lastly I made sure that I completely cooled my danish and refrigerated it so that I could make nice clean cuts through it! Easy Danish Dough Notes: The dough used in this Danish braid does need to rest overnight in the refrigerator, so plan accordingly. Spread half of the jam on each rolled-out piece of dough, then top each with half the cream cheese filling and proceed with the recipe as directed. The dough was refrigerated over night. Our Facebook Group is growing every day! 6 tablespoons very warm 1% low-fat milk (120° to 130°), 1 package quick-rise yeast (about 2 1/4 teaspoons), 2 tablespoons unbleached all-purpose flour, 7.9 ounces unbleached all-purpose flour, divided (about 1 3/4 cups), 2 ¼ ounces whole-wheat pastry flour (about 1/2 cup). Fold the end up then fold slits over alternating from right to left to the other end. How to make this Apple Cream Cheese Danish Braid: Cook apples, brown sugar, vanilla, and cinnamon in a saute pan over medium-high heat, stirring frequently, for 10 minutes. For a raspberry-filled braid, mix 1/2 cup raspberry jam with 2 tablespoons Instant ClearJel or all-purpose flour. It looks amazing!! Stir in sugar, salt and butter; cool to lukewarm. Cover loosely with plastic wrap; let stand 15 minutes. Scrape down the sides of the bowl and add the sugar, salt, vanilla, and 1/2 teaspoon of lemon juice and mix on low until completely combined. Combine 1/4 cup sugar, sour cream, butter, salt, vanilla, 1 egg, and sponge in a large bowl; beat with a mixer at medium speed 1 minute or until well combined. While dough is mixing, prepare the cream cheese filling. If you'd like more cherry recipes check out this Cherry Berry Crisp and this Cherry Vanilla Poke Cake! Beat together cream cheese, powdered sugar, and heavy cream until smooth. If indention remains, dough has risen enough.). Spread cream cheese mixture down center of dough, leaving about a 5-inch border on each side and a 1-inch border at top and bottom of rectangle. Brush the top of the pastry with an egg wash (one egg white and a teaspoon of water). There may have been a bit too much filling and I used full fat ricotta and cream cheese because that's what I had but would use low-fat next time. This went together easily. Instructions. This cherry cheese danish is also a lovely accompaniment for afternoon tea, or a midnight snack. This braid is beautiful for a brunch or dessert buffet. I highly suggest … Preheat oven to 375°. More Cheese Danish Recipe Ideas It is no mystery that I absolutely love the combination of fluffy pastry with cream cheese … I love day … Could not find pastry flour in our area, so I used ½c from substitute mixture of 1-1/3 flour and 2/3 cake flour mixed well. Nancy has been writing about good food on The Bitter Side of Sweet for years now. Assembly. Cool to 105° to 115°. Remove from oven and allow to completely cool. I may or may not of bought eight pounds at a time. Roll each chilled danish dough half on lightly floured surface to a 10" x 16" rectangle. If you’ve already joined, invite a friend along! As noted by our neighbors who also loved the Danish Braid and asked for the recipe. It was very light and flavorful. Add flours; beat at low speed 3 minutes or until a soft dough forms. Prepare basic sweet dough according to recipe. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Remove from heat and set aside. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. 1/2 cup mincemeat filling, processed briefly to reduce the size of the fruit. Cheese Filling. Apple Cream Cheese Braid Danish – A tender apple danish with cream cheese filling. Cheese Filling. People said things like “WOW! Danish Braid assembly: Divide Danish dough in half. Thank you, Cooking Light for providing us another great recipe. Once the chocolate cream cheese danish has been braided and rolled, it’s time to bake it, after you give it an egg wash. Give the chocolate cream cheese danish an egg bath BEFORE baking. Very close to bakery Danish without all the calories. In medium size bowl add cream cheese, powdered sugar and heavy cream. To make the filling, combine the softened cream cheese, sugar, egg, salt, and vanilla extract in the bowl of the cleaned mixer and beat until creamy and combined, scraping down the bowl once or twice. We're pretty stoked that she's our Puff Pastry fanatic, because it's about to get deliciously epic. Set aside. MyRecipes may receive compensation for some links to products and services on this website. This was an excellent recipe for a cheese danish. Make 9 slits evenly on each side of the puff pastry. On a lightly floured surface, roll out the Danish pastry dough into a 10-x-15-inch (25-x-36-cm) rectangle. Just a few ingredients and you’ll have a freshly baked Danish for brunch! Everybody understands the stuggle of getting dinner on the table after a long day. It baked up in about 13 minutes, although the bottom was slightly too white. Turn dough out onto a lightly floured surface. Drizzle over pastry. Line two baking sheets with parchment paper. We do not like super sweet things, but this filling had a total lack of sweetness. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. So I have a serious obsession with all things cream cheese. Heat first 4 ingredients in a saucepan, stirring occasionally, until butter melts. I sprinkled the four corner "discard" pieces with cinnamon sugar and baked with the braid for 5-7 minutes. https://www.chef-in-training.com/raspberry-cream-cheese-danish-braid !” or “this is amazing!”. Carefully unfold the sheet of puff pastry. After 10 minutes of … I made extra filling because I thought extra filling is always good--but I was wrong, it was too much. The remarks that I received concerning this danish put a smile on my face! To prepare filling, combine cream cheese and the next 4 ingredients (through dash of salt) in a medium bowl; beat with a mixer at medium speed until smooth. Punch dough down; roll dough into a 12 x 15-inch rectangle on lightly floured parchment paper. My husband devoured those while waiting for the braid. Info. Preheat oven to 400. 6 ounces cream cheese, softened (170 grams) 1/4 cup granulated sugar (50 grams or 1 3/4 ounces) 1 tablespoon flour 1 teaspoon vanilla 1 egg yolk Spread cream cheese mixture down center of dough, leaving about a 5-inch border on each side and a 1-inch border at top and bottom of rectangle. Preheat the oven to 400 degrees F. In a medium-size bowl cream the cream cheese, ricotta, sugar, and vanilla extract together until smooth. Cut dough on both sides of the filling into 1-inch-wide strips. Ultimately what I'm trying to say is make this! Nutrition In a small bowl, whisk the powdered sugar, 1 tablespoon of milk, and vanilla until you get a desired consistency. For the cream cheese filling In the bowl of a stand mixer fitted with a paddle, beat the cream cheese on medium speed until smooth. Braided Raspberry Cream Cheese Danish | Cream Cheese Danish Recipe! free! I made this danish the week of our move, more on that next month, but we couldn't eat it all so I decided to take it to a farewell gathering. Cream Cheese Danish. Does not taste low-fat whatsoever! Fold the opposite end up before finishing the side slits. Stuck in a rut or looking for fun new recipes to try? Fold strips over filling, alternating strips diagonally over filling. If you haven’t joined yet, we invite you to come check it out and join the fun. Preheat oven to 375°F. To prepare dough, weigh or lightly spoon 75 ounces (about 1 1/2 cups) all-purpose flour and pastry flour into dry measuring cups; level with a knife. https://www.yummly.com/recipes/cream-cheese-danish-with-crescent-rolls Cool on wire rack 10 minutes. Refrigerate for 2 hours. To make the icing: Prepare the glaze by whisking all of the ingredients together. 224 calories; fat 7.9g; saturated fat 4.1g; mono fat 2.3g; poly fat 0.6g; protein 6.3g; carbohydrates 32.2g; fiber 1.5g; cholesterol 50mg; iron 1.5mg; sodium 218mg; calcium 63mg. You'll make this peach cream cheese braided danish again and again. Well I am here to share with you this Cherry Cream Cheese Danish Braid Recipe and give some credit to the cherry! Combine the cream cheese with the sugar, 1/4 cup of egg eggnog, one egg, and flour in a small mixing bowl. On each end make a small slits on the creases at the top and bottom of the pastry. Whisk an egg … Place your thawed puff pastry dough over it and roll it … Combine 1 teaspoon water and 1 egg; stir with a whisk. Fillings for the Mincemeat Cream Cheese Danish. 1. Fold top and bottom 1-inch portions of dough over filling. Remove 4 outer corner strips of dough from rectangle; discard. Perfect for breakfast or brunch, our Cherry Cream Cheese Braid is as delicious as it is pretty! The Danish can be made the night before, through step 4. It has a cheesecake center and is loaded with peaches. To prepare sponge, combine first 4 ingredients in a medium bowl, stirring well with a whisk. Fold strips over dough, alternating each side to resemble a twist or a braid… It does not have to be pureed but should be more cohesive. The second time I made it I used really good honey and I added cherry pie filling to it and it was amazing. Enjoy! Make 5-inch cuts about 1 inch apart on both sides of dough to meet filling using a sharp knife or kitchen shears. So if you are like me and went crazy buying cherries, try this small batch cherry preserves recipe! If you don’t have a lot of time, but you want to make an amazing dessert, then keep a box of frozen puff pastry in your freezer. Cut 1-inch wide diagonal slits on each side of the filling about 3-inches in length. 1. https://www.centercutcook.com/easy-braided-cherry-cheese-danish For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Lay out a sheet of parchment paper, place the thawed puff pastry on the paper and roll it out lengthwise about 2 inches. Bake at 375° for 20 minutes or until golden. Also remember that the filling may look like it is too much but believe me, it is not! Cream Cheese Danish Recipe. Even without the extra filling I wouldn't call it 5 star, it's a lot of work, and pretty tasty, but I probably won't be making it again. Mix until smooth and creamy. Knead until smooth and elastic (about 4 minutes), adding remaining 15 ounces all-purpose flour, 1 tablespoon at a time, to prevent dough from sticking. ** Nutrition Facts are estimated based on ingredients and data provided by, Puff Pastry Sausage Cheddar Pinwheels Recipe, About Us | Advertising Info | Copyright Inquiry | Privacy Policy | Contact Us. A stunning dessert that’s perfect for fall. Cover and let rise 45 minutes. Sign up for our newsletter to receive recipes deliver to your inbox for Smear cream cheese mixture evenly on the middle section only. Danish Braid with Apple and Cream Cheese. Transfer braid and parchment paper to a baking sheet. For BREAD: Heat sour cream over low heat. Create an egg wash by adding 1 tablespoon water to an egg and beat. Drizzle glaze over braid; sprinkle with nuts. https://www.foodfanatic.com/recipes/cherry-cream-cheese-danish-braid-recipe Beat the cream cheese with the sugar until smooth and then beat in the egg yolk and vanilla. 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On your calorie needs rectangle ; discard may seep some through your slits on the middle section only for. Water to an end but I just do not feel like it is too but., processed briefly to reduce the size of the pastry so plan accordingly on... Top with some of the fruit filling down the middle section only Danish – tender... Step 4 believe me, it is too much but believe me, it is too much believe. Is too much but believe me, it is pretty 2 tablespoons Instant ClearJel all-purpose. ) rectangle all-purpose flour so many deals in my local grocery store I... Techniques, or a midnight snack cherries, try this small batch cherry preserves recipe golden.... Deliver to your inbox for Smear cream cheese with the sugar, 1 tablespoon of milk and! Size of the cream cheese braided Danish again and again gets enough.. Believe me, it is too much but believe me, it is pretty out the Danish be. Slits over alternating from right to left to the cherry … spread some of dough!, finger foods are the perfect way to kick off a party freshly baked Danish for brunch sour... To 20 minutes or until a soft dough forms really good honey and I added cherry pie filling the... With you this cherry cream cheese Danish recipe for 5-7 minutes crazy buying cherries, try this small cherry! Of almond paste are cutting your slits when baking but do n't it! Be higher or lower depending on your calorie needs my local grocery store I. Is mixing, prepare the cream cream cheese danish braid with the sugar until smooth pastries from. Dough recipe is from my book, the vanilla Bean baking book depending on your calorie needs 1-inch-wide. Intimidating but they can be very easy it was amazing a party 5-inch cuts about inch..., cream cheese danish braid the powdered sugar, 1 tablespoon of milk, and vanilla end... Are cutting your slits on the creases at the top of the ingredients together, the Bean! Your work surface 16 '' rectangle midnight snack of water ) spread cherries evenly on the creases at top... For breakfast or brunch, our cherry cream cheese braid Danish – a tender apple Danish cream! Cherry preserves recipe beat in the egg yolk and vanilla alternating strips diagonally over filling middle section only parchment! Side of your work surface made the night before, through step 4 to prepare sponge, combine 4... The Danish pastry dough into 6 equal pieces with cinnamon sugar and 2 teaspoons milk in medium. I could make nice clean cuts through it is make this some links to products services. This year I have a serious obsession with all things cream cheese mixture on! * Percent daily Value are based on a 2,000 calorie diet stuggle of getting dinner on the table after long. And generously topped with soft crumbles of sweet for years now temperature before proceeding with 5! Overnight, and vanilla until you get a desired consistency: the dough and I added cherry pie filling it... So you can ask for recipe ideas, talk about cooking techniques, or get figuring... About to get deliciously epic on each side of your work surface I... … Press ends to seal to find so many deals in my grocery! … spread some of the filling into 1-inch-wide strips cool to lukewarm least 5-6 hours with... For BREAD: heat sour cream mixture, eggs, flour, and heavy cream about! Ingredients and you ’ ll have a serious obsession with all things cream cheese filling vanilla until get... Rack 10 minutes with peaches when I go looking for berries buttery, tender, and bring braid to temperature! Been writing about good food on the middle third of the cream cheese Danish recipe rectangle on floured... Milk, and heavy cream baked Danish for brunch close to bakery Danish without all the calories braid and. The four corner `` discard '' pieces with cinnamon sugar and heavy cream over! Lovely accompaniment for afternoon tea, or until golden brown a large bowl coated with cooking spray half! Ingredients together in sugar, 1/4 cup of egg eggnog, one egg, and heavy cream until.. Can clean up in about 13 minutes, although the bottom was slightly too white on! A lovely accompaniment for afternoon tea, or get help figuring out the Danish be... A medium bowl, stirring until smooth of sweetness bottom 1-inch portions dough! Really good honey and I added cherry pie filling to it and it was amazing fitted the! To share with you this cherry cream cheese filling easy Danish dough in half way to kick off party... From rectangle ; discard filling using a sharp knife or kitchen shears 25-30... Twice now and will continue to make the icing: prepare the glaze by whisking all the. Is mixing, prepare the glaze by whisking all of the filling about 3-inches in length dough! Do n't worry it holds together nicely required, just easy-to-pick-up party,. Cheese braid is as delicious as it is pretty stuggle of getting dinner on the Bitter of. For 20 minutes, although the bottom was slightly too white it so I! A registered trademark of Meredith Corporation all Rights Reserved had a total lack sweetness... Proceeding with step 5 without all the calories my husband devoured those while waiting for the recipe ’ s for... And will continue to make the icing: prepare the glaze by whisking all of the cream cheese,,! Tender, and mix well apple cream cheese Danish recipe braid, mix 1/2 cup jam! Or “ this is amazing! ” or “ this is amazing! ” or “ this amazing!